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Vegetariana Fotos – Uso de fotos de alimentación bajo licencia ❘ StockFood
13642791 - Bruschetta with eggplant, tomatoes, and yogurt dressing
13632482 - Green pineapple avocado smoothie with spirulina and vanilla
13608435 - Sourdough pancakes with dandelion salad
13456601 - Mixed summer vegetable salad with lovage
13264581 - Lentil and gnocchi gratin with apple and leek
13207542 - Vegetables, fruits, lentils and almonds
13758422 - Mexican street corn salad like esquites with corn, mayonnaise, yogurt and jalapenos
12440051 - The Vegan Value - Take 5
13694832 - Colorful vegetable side dish with polenta stars for Christmas
13680944 - Wholemeal pasta salad with rocket, capers and carrot pesto
13456463 - Three types of cheese sticks with a chive dip
13413465 - Waldorf pasta salad with celery, apple, tortellini and walnuts
13391489 - Vegan vegetable spaghetti with pepper sauce
13391488 - Carrot and asparagus tart with pumpernickel
13373711 - Ingredients from Northern cuisine
13295570 - Stuffed cabbage roulade with a coconut and peanut dip
13278187 - Potato waffles with a kohrabil and apple salad
13176382 - Cauliflower nuggets with red cabbage
12623495 - Risotto with dried tomatoes, pine nuts and spring onions
13869911 - Swabian lasagna
13868827 - Carrots with parmesan cooked in the hot air fryer
13699704 - Lentil and spinach bowls with yoghurt
13694786 - Pumpkin stew with peppers, artichokes, tomatoes, and olives
13680911 - Vegan deluxe open sandwiches with fried aubergines
13680540 - Cold green soup with browned Ras-el-Hanout potatoes
13679308 - Yellow pea and pumpkin stew with tofu
13661448 - Filled omelette vegetable rolls with wasabi mayo and udon noodle salad
13632509 - Two kinds of asparagus soup in one bowl styled like Yin and Yang
13632257 - Colorful Schupfnudeln with green asparagus
13628922 - Spaccatelli alla norma (with tomatoes, ricotta and aubergines, Italy)
13607640 - Oriental rice salad with peppers, dried apricots and almonds
13598213 - Farfalle with peas, pea sprouts and flowers
13488776 - Pull-apart pizza with mozzarella and tomatoes
13590345 - Purple, Healthy, & Fabulous
13432586 - Baked quinoa dumplings
13391487 - Vegan pecan brownies with caramelized apricots
13282759 - Winter salad bowl with marinated red cabbage
13278154 - Veggie bun cha with soya balls, herbs and rice noodles (Vietnam)
13278135 - Ramyun soup with soya milk, shoyu egg and shiitake mushrooms (Korea)
13278117 - Green curry with yard-long beans, Thai aubergines and cashew nuts (Thailand)
13261938 - Crunchy Pumpkin Balls
13235750 - Two types of cheese fondue
13870246 - Potato Pinsa with goat cheese and figs
13699639 - Colourful couscous salad with vegetables and mini-mozzarella
13681074 - Radicchio with caramelised pear and Roquefort cheese
13679809 - Colourful vegetable soup
12661990 - Beat the Heat
13531286 - Autumn salad with chestnuts and pomegranate seeds
13530103 - Allgäu cheese Spätzle (Swabian egg noodles) with crispy fried onions
13447172 - Halloumi sliders with creamy carrot tzatziki
13409292 - White pizza with mushrooms, sour cream and rocket
13386138 - Tortellini with walnut pesto
13262478 - Red filled ravioli with chanterelles and nut butter
13260665 - Paradise salad with red onions
13202864 - Healthy vegetarian food ingredients box
13191250 - Zucchini pie with yeast dough
13179791 - Carrot jam
13746168 - Spelt pancakes with orange chutney and walnuts
13682336 - Vegan wild herb salad in grilled avocado and miso dressing
13681035 - Spring vegetables with wild garlic crostini
13680959 - Ricotta lemon pasta with peanut crunch
13609680 - Hello Hokkaido
13530266 - Nutty roast vegetables in puff pastry with shallots
13494443 - Parsnip and Brussels sprout curry with black salsify strips
13447358 - Couscous salad with vegetables, raisins and mozzarella cheese
13430979 - Gratinated onion and apple soup
13391498 - Tomato and pepper risotto with parmesan
13278203 - Swedish potato soup with vegetable balls
13272110 - Layered salad with feta cheese and millet
13271636 - Pasta rolls 'al forno'
13264546 - Cheddar cheese fritter with lamb's lettuce, pears and black olives
13264022 - Kraft rolls with psyllium husks and bran
13208784 - Pasta crisps with an avocado dip
13190919 - Grilled cheese and bread skewers on slices of watermelon
13869664 - Leek lasagne from the tray
13748002 - Vegan rainbow beetroot bowl
13741488 - Cauliflower steaks with parsnip and celery puree and salsa
13666853 - Tomato and olive focaccia
12488021 - Vegan Cookie Creations
13636402 - Pizza shells with caprese salad
13490950 - Autumnal risotto with wild mushrooms
13456586 - Lentil salad with vegetable cubes and layered cheese
12500161 - The Salty Vegan
13442613 - Fermented spicy coleslaw
13399341 - Potato roulade with a walnut truffle filling
13399275 - Savoy cabbage roulade filled with vegetables and walnuts and served with pumpkin sauce
13386052 - Oriental buckwheat tabbouleh with mint
13364342 - Pizza 'piccola' with tomatoes and arugula
13278118 - Japchae with fried noodles, vegetables and omelette strips (Korea)
13263999 - Vegan stewed tomato soup with basil and garlic oil
13262473 - Autumn pasta pot with kale and savoy cabbage
13190922 - Summer vegetable and shallot skewers
13758342 - Fried mushrooms with dip
13680945 - Penne ‘to go’ with broccoli and yoghurt pesto
13679732 - Asian vegetable miso soup
13679311 - Pumpkin cordon bleu with parsley sauce
13608408 - Gluten-free pancake strips in miso soup with tofu and shiitake
13530270 - Parsnip salad with an apple and pumpkin seed vinaigrette
13516563 - Gnocchi pan with tomatoes and basil
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